BREAKFAST | LUNCH | DINNER | DESSERTS | HORS D'OEUVRES | BEVERAGES | THEME MENUS

All dinner prices include glass dinner plate, silverware, and paper napkins

Beef Entrees	per person
Prime Rib (min. 10 people) - hand carved	$18.50
Choice of potato or rice pilaf, au jus, horseradish sauce, vegetable, green salad, and dinner roll
B-B-Q Beef Ribs (boneless)	$16.50
Scalloped potatoes, vegetable, green salad, dinner roll.
Fish Entrees	per person
Citrus Baked Salmon	$18.50
Choice of potato or rice pilaf, vegetable, green salad, and dinner roll.
Baked Halibut in Lemon Herb Sauce	$18.50
Choice of potato or rice pilaf, vegetable, green salad, and dinner roll.
Poultry Entrees	per person
Chicken Cordon Bleu in Mushroom Sauce	$18.50
(Made fresh by hand)
Choice of potato or rice pilaf, vegetable, green salad, and dinner roll.
Baked Havarti Chicken	$16.50
Topped with a sliced green chili pepper, fresh mushrooms, and Havarti cheese. Choice of potato, vegetable, green salad, dinner roll.
Stuffed Turkey Breast Roll	$16.50
Filled with spicy pork sausage, onion, bacon, green peas, perfect blend of herbs & seasonings. Choice of potato, vegetable, green salad, dinner roll.
Baked Chicken in Mushroom Sauce	$13.50
Choice of potato or rice pilaf, vegetable, green salad, dinner roll.
Sweet & Sour Chicken Over Rice	$ 12.50
Green salad, vegetable, dinner roll.
Pork Entrees	per person
Pork Tenderloin Studded with Rosemary & Garlic	$ 18.50
Choice of potato, vegetable, green salad, and dinner roll.
Roast Pork with Cranberry Sauce	$ 14.50
Choice of potato, vegetable, green salad, dinner roll.
Oven Baked Ham	$ 13.50
Choice of Apricot Glaze or Honey Mustard Sauce, scalloped potatoes, vegetable, green salad, dinner roll.
B-B-Q Pork Ribs (boneless)	$14.50
Scalloped potatoes, vegetable, green salad, dinner roll.
Pasta Entrees	per person
Creamy Italian Sausage Pasta	$11.75
Perfect blend of seasonings; it speaks for itself.
Garlic Shrimp Limone	$12.00
Incredibly delicious! 5 large shrimp in light dill sauce served over angel hair pasta.
Stuffed Spinach Shells	$12.00
Jumbo pasta shells filled with a trio of Italian cheeses and chopped spinach topped with marinara sauce.
Lasagna (meat)	$ 9.50
Lasagna (vegetarian)	$ 8.75
We're told this is the best lasagna to be had!
Creamy Spinach Tortellini	$11.00
Don't tell anyone it's spinach until they've tasted it!
Shrimp-Herb Fettuccini	$12.00
5 large shrimp with fresh herbs & alfredo sauce.
Pasta Primavera	$11.75
Loaded with fresh vegetables, cheeses, alfredo sauce, served over fettuccini.
Chicken Tetrazzini	$11.75
The chicken, pasta, and cream sauce... it will make you want to sing!
Tuna Noodle Casserole	$9.50
Melt in your mouth "comfort food" for sure!

See our Beverage Menu   Prices subject to change without notice. Please call 541-993-1704 or email us your request at FourCs@charter.net. Be sure to include your phone number and the best time to call... in the message area tell us about the number of guests, the date and time of your event, and the menu you want. We will call you to confirm your reservation, and to discuss the specifics of your order.

 

Four Cs Catering is owned and operated by Carol Malcolm. We’re based in The Dalles, Oregon.
Call us at 541-993-1704 or email FourCs@charter.net.